Food Talk #14 - Japanese Curry Rice

My second attempt in cooking this dish. Well it is quite a relative simple and easy dish to cook. Just put the ingredients into the pan, fried them, add water and curry cubes, shimmer and voila the curry is done.

[ ingredients needed - chicken, onions, carrot, potatoes and brocoli ]

[ pan fried all ingredients together ]

[ end product ]

I think I had been rather absent minded when it comes to cooking. For Saturday's steamed egg I had forgotten to add water, so had to have fried egg. For this curry, I forgotten to marinate the chicken, luckily hubby reminded me, if not we will have tasteless chicken to eat. Bad memory.